Now that it's summer, I find my bananas are ripening quicker than I can eat through them. Which means I'm left with a choice — eat the bananas faster, buy fewer, or figure out something delicious to do with them once they hit that mushy stage of over-ripeness.
Generally when people think of overripe bananas, they immediately think of banana bread. In the summer, though, I only want to turn on my oven when I absolutely have to. These days, my..Read More