Escalivada is a classic dish from Catalonia and the eastern regions of Spain consisting of grilled vegetables in olive oil. Typically, this dish is made..
Catalonia is Spain’s Northeastern-most autonomous community therefore it shares not only a border with France but also many culinary traditions. A perfect example of this..
Catalonia is an autonomous region found in northeast Spain, whose largest city and capital is Barcelona. Catalonian cuisine is diverse given the region’s wide-ranging geography..
Caponata is a sweet and sour dish from Sicily consisting of eggplant, celery, and capers. In addition to these three main ingredients, caponata often contains..
These sliders feature all the best parts of buffalo wings without having to get your hands dirty. Blue cheese dressing is the traditional dipping sauce..
This delicious french toast has a creamy, berry filling that’s perfect for any brunch. Cream cheese sweetened with berry jam is spread across pieces of..