Our delicious red lentil dal is a delicious entree that vegans, vegetarians, and meat eaters alike will love. Earthy lentils are cooked in an aromatic..
While there’s actually no coffee in this cake, it’s the perfect breakfast or dessert treat alongside a fresh cup of coffee. We’ve adapted our incredibly..
Cranberry Orange Bread with Salted Orange Honey Butter
Impress guests in the morning or evening with this aromatic and incredibly moist Cranberry Orange loaf fitting for any brunch or dessert menu. Ground nutmeg..
This delicious vegetarian entrée is packed with tender lentils, creamy goat cheese, earthy spinach, and perfectly bitter broccoli rabe. Cooking each element separately ensures that..
Try our creamy Saag Paneer with tender pieces of paneer cheese swimming in a verdant, ginger-laced spinach sauce. We serve this rich and flavorful curry..
Hearty, fresh, and fruity, this easy oatmeal bake makes for a delicious start to the day. Packed with heart healthy oats, antioxidant rich blueberries, and..
We’re serving up pure comfort on a plate. Our vegetarian Mushroom Shepherd’s Pie is filled with button mushrooms, hearty vegetables, and a flavorful gravy. It’s..
Our Pesto & Roasted Tomato Flatbread is a meal the whole family will love. These flatbreads come with cheesy mozzarella, vibrant basil pesto, and oven-roasted..
This ain’t your grandma’s gratin. While we love a classic example filled with potatoes, cream, and cheese, this vegetable-focused dish has won our hearts. Tender..
We think tomato soup is best enjoyed during the cold winter months, when tomatoes are most certainly not in season. Luckily, high quality canned tomatoes..
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