Search Results for: how to cook

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December 19, 2019

Three cheap cuts of pork you need to try

Pork is already a pretty affordable meat option, especially when compared to beef and lamb. However, for the more thrifty among us, there are several cuts that offer all the taste of the high end options at a fraction of the cost.

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December 18, 2019

A Beginners Guide to Vinho Verde Wine

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December 9, 2019

Mac and Cheese

The food that needs no introduction, but we’ll give it one anyway: mac and cheese, ladies and gentlemen! We’re passionate about food here at Suvie HQ and mac and cheese is a hotly contested topic…

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December 5, 2019

Brownie Cheesecake

Actual Cook Time: 3 hours and 25 minutes, plus 4 hours to cool

This recipe uses our

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December 4, 2019

Braised Short Rib

Hearty and tender short ribs are an ideal meal for cold winter days. This recipe is the really easy “set it and forget it” kind that yields fantastic results. Covering the short ribs with liquid transfers heat evenly thro…

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November 26, 2019

Eggnog Créme Brûlée

 

Everyone’s favorite Christmas cocktail gets a reimagining as a classic French dessert. Meet the eggnog créme brûlée, courtesy of Suvie. The custard for c…

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November 24, 2019

Three cheap cuts of beef you need to try

It’s the most wonderful time of the year! No, not Christmas, grilling season! With the days getting warmer and longer it’s time to dust off the old grill and get cookin…

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November 19, 2019

Five ways to store an opened bottle of wine

Wine is wonderful, but unless you commit to finishing the bottle there and then, there’s always the danger that you’ll end up wasting half of it. I enjoy a glass of wine now and then, but my wife is not particularly partial to vino. This dynamic h…

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November 16, 2019

How to fry bacon without making a mess

Like pretty much every self-aware millennial, I’m a big fan of bacon. Salty, crisp, and meaty it’s pretty much everything I want in a protein. And, while I draw the line at things like bacon-infused bourbon, there are very few savoury dishes that …

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November 15, 2019

Sausage, Egg, and Cheese Breakfast Sandwich

The sausage, egg, and cheese sandwich is a breakfast classic. It’s the ideal on-the-go sammy or a nice entree for a Sunday brunch. If you’re..

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November 14, 2019

Pork Tenderloin with German Potato Salad

This meat and potatoes dish takes advantage of a simple marinade to glaze the pork tenderloin, and a light oil-and-vinegar-based potato salad to round out..

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November 6, 2019

Three amazing ways to use lavender in the kitchen

There are few herbs more intimidating to novice chefs than lavender. Strong and pungent, it has the potential to overwhelm even the most flavourful dish if not used correctly. Therefore, it’s hardly surprising that it’s so rarely used in cooking. …

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November 4, 2019

Five wine faults and how to spot them

Nothing can put a damper on a well planned dinner party like spoiled wine. Just recently, I found myself to be the unlucky owner of a corked bottle of red. Fortunately, I wasn’t entertaining so the only people who were severely put out by this dev…

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October 31, 2019

5 Amazing Cheesecake Recipes

One of our favorite things to make in Suvie is cheesecake. The water circulation acts like a no-fuss bain-marie leaving you with a crack-free, smooth, creamy cheesecake. Try our classic cheesecake dressed up with some fruit or any of our fou…

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