This week, rather than focusing on a specific bean, we are instead going to look at one of the more fascinating harvesting processes around: Monsoon Malabar. This unique process is found only in the Malabar coast in India, and it involves exposing…
Today we’re looking at one of the most distinctive whites to come out the Spanish wine region: Albarino. High-quality, zesty, and fruity, it’s pretty much the perfect summer white.
Petite Sirah (or Syrah) has always been a source of confusion for those just stepping into the world of wine appreciation. Despite its name Petite Sirah is not in fact a lesser or watered down Syrah (or Shiraz). In fact Petite Sirah comes from a c…
Not a seasoning expert or just looking for ways to spice up your plain rice relationship? Either way, we’re here to help! We’ve outlined some tips to help you achi…
When it comes to high-end coffee, Indonesia has a bit of a bad rap. This is largely due to the fact that the region produces a large amount of Robusta coffee. As Robusta is often considered to be a lesser bean when compared with Arabica, most coff…
Today we’re discussing one of the most important wines in Italy, Nero d’Avola. This grape is predominately grown in Sicily and results in a bold, powerful red that combines fruity notes with a spicy, peppery finish. The grape, which thrives in dry…
Possibly one of the most divisive beans around, Sumatran coffee is a true “love it or hate it” beverage. Thanks to the growing popularity of light roasted, Latin American coffees that emphasise clean and bright tastes, the heavy, grainy taste of I…
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August 28, 2019
A beginners guide to Aglianico wine
After a couple of weeks exploring the wonders of extremely dry whites, it’s time to shift gears and have a look at a red wine for a change. I’ve always been a fan of full-bodied robust red wines, and one of my favorites is Aglianico. This Italian …
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July 23, 2019
Slow Cook Combos
Suvie’s slow cook mode lets you use both the protein side, and the veg side of your appliance for slow cooker style meals. Having two sides lets you cook two different things as long as they can be cooked using the same time and temperature settin…
To anyone with the slightest smattering of French, the term White Pinot Noir sounds like the ultimate contradiction in terms. Despite the impossible name, however, the process of making White Pinot Noir is fairly mundane. This unusual wine is made…
This week, we’re looking at another fairly obscure wine packed with character and flavor: Petit Verdot. This intense vintage has seen a steady increase in popularity over the last few years and is well regarded for its rich color and unusual taste…
Today we’re going to look at one of the oldest, and in this writer’s humble opinion, one of the greatest wines grapes in the world: Pinot Noir. This highly prized grape is over 1000 years older than Cabernet Sauvignon. It’s also a remarkably fragi…
There’s nothing quite like the joy of discovery. I love roaming through the wine aisle and seeking out unfamiliar varietals and bottles. Occasionally, I’ve taken a risk and bought a bottle of a wine I’ve never heard of only to discover upon openin…
Occupying a perfect sweet spot between taste and cost, Malbec is easily one of my favourite affordable wines. This extreme popular vino is known for its muscular taste and is a great alternative to more expensive Cabernet Sauvignons and Syrahs.
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