Even if you don’t know what umami is, there’s a good chance you’ve already tasted it. This “fifth flavor” is at the center of all..

The extensive options for salt on the grocery store aisles can quickly become overwhelming if you don’t know what you’re looking for. So, here’s a..

Whether melted in a grilled cheese sandwich, shredded over a Tex-Mex taco, or cubed and added to a charcuterie board, we can’t get enough of..

Every country in the world has its own peculiar taste in food. While some people prefer subtle and mildly flavored dishes, others like to add..

Bursting with tons of flavors and textures, gol gappa is a popular street snack from the Indian subcontinent that locals love to munch on regardless..

Hearty and flavorful kibbeh is more than a classic mezze. It’s the pride of Middle Eastern and Mediterranean home cooks, the ultimate comfort food, and..

Though also known as the Brazilian grape, jabuticaba is actually a berry – a delicious one at that. Locals wait all year for the jabuticaba’s..

Sheermal is a saffron-infused Persian milk bread that’s popular around the Middle East and Indian subcontinent. The word sheermal literally means “milk-rubbed” from the Persian..

Hot, tangy, and salty, this classic Louisiana-style hot sauce is a staple in pantries, condiment caddies, and purses everywhere.  What Does Tabasco Sauce Taste Like?..

Fragrant, pungent, and multi-flavored, ajwain seeds are packed with aromas reminiscent of cumin, oregano, thyme, and star anise. It’s widely used in Indian and Pakistani..

Juicy cotton might not sound like the most appealing description for a fruit, but that’s exactly what santol fruit is – and it’s delicious. What..

Falooda or faluda is an ultimate summer treat that can be classified as something in between a cold beverage and sundae. Read on to learn..

Acerola, also known as West Indian cherry, Barbados cherry, or wild crepe myrtle, is a tropical tree that produces bright red fruit with culinary and..

Pakoras are crispy vegetable fritters that are packed with vibrant Indian spices and sold as street food and appetizers at restaurants all over the Indian..

Five-spice powder is a popular Chinese spice blend with five distinct flavors, including sweet, salty, umami, sour, and bitter. It is believed that the incorporation..