Green Olive Tapenade Chicken with Roast Vegetables
We love green olive tapenade because it’s a brighter, lighter version than those made with black olives, which tend to be overpowering. We spread the..
This dish is much more than just your everyday average salad. Halloumi is a magical cheese. A staple throughout the Mediterranean, halloumi can be grilled,..
Provençal Split Roasted Eggplant with Chunky Pistou
Provence is a region in the south of France. Provence’s borders are shared with neighboring Italy and the Mediterranean Sea, both of which greatly influence..
These burger sliders are equally adorable and delicious. Merguez lamb sausage makes for a tasty alternative to ground beef burger patties. The merguez lamb links..
Sumac and Turmeric Sous Vide Salmon with Creamy Whipped Feta
This eastern Mediterranean-inspired salmon recipe makes for a delicious lunch or light dinner. Sumac, a tart and citrusy spice, and turmeric are blended with a..
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