Start your day off with Suvie’s potato hash brown patties that feature tender fluffy interiors and crunchy exteriors. Whether you enjoy them alongside a plate of scrambled eggs or serve them solo with ketchup, this breakfast classic is sure to please.
How to Air Fry Potato Hash Browns in Suvie
Ingredients
- 1 (13.5 oz) package Suvie potato hash browns
Directions
1) Before opening, gently tap hashbrowns on the counter to break apart. Divide hash browns between 2 Suvie Air Fry baskets, 3 per basket, in an even layer.
2) Place baskets in Suvie, ensuring the Suvie sheet pan is in place underneath to catch any crumbs. Input settings and cook now or schedule. Be sure to select “Yes” when asked if cooking from frozen.
Suvie Cook Settings
Bottom Zone: Air Fry at 375°F for 15 minutes
Top Zone: Air Fry at 375°F for 15 minutes
3) Remove baskets from Suvie, flip hash browns. Return to Suvie and continue cooking for 5 minutes more.
4) Transfer hash browns to a platter, and serve immediately.
Nutrition
Nutritional Information per serving (6 servings per recipe): Calories 160, Total Fat 10g, Total Carbohydrates 15g, Total Sodium 250mg, Total Protein 1g.
