Have a fast food craving? Need it now? With Suvie Air Fry, enjoy crisp French fries in less than twenty-five minutes. For the best results, be sure to arrange the fries in a single layer for optimal air flow. Serve with ketchup or your sauce of choice.
How to Cook Frozen French Fries in Suvie
Ingredients
- 1 lb frozen French Fries
- ¼ cup ketchup, to serve
Directions
1) Divide frozen French fries between two Suvie Air Fry baskets, arranging fries into an even layer. Place baskets in Suvie, ensuring the roasting pans are underneath the baskets to catch any crumbs.
2) Input settings and cook now. Flip fries halfway through cooking.
Suvie Cook Settings
Bottom Zone: Air Fry at 400°F for 25 minutes
Top Zone: Air Fry at 400°F for 25 minutes
3) After cooking, remove baskets from Suvie and transfer fries to a serving platter. Serve with ketchup immediately.
Nutrition
Nutritional Information per serving (4 servings per recipe): Calories 370, Total Fat 13g, Total Carbohydrates 57g, Total Sodium 680mg, Total Protein 6g.
