M

Meal Card: Honey Sesame Ginger Chicken with Rice and Green Beans

This quick and delicious rice bowl is the perfect midweek pick-me-up. Succulent chicken breast bites are tossed in a glossy honey sesame glaze that’s fragrant, savory, sweet, and nutty all in one. Heaped over warm white rice and snappy green beans, it doesn’t get better than this!

Meal Card: Honey Sesame Ginger Chicken with Rice and Green Beans

  • Servings: 2-4
  • Difficulty: 40 minutes
  • Print

Ingredients

  • 1-2 packets honey sesame ginger sauce
  • 1-2 package diced chicken breast
  • 1-2 packages white rice
  • 1-2 packages green beans

Directions

1) Run honey sesame ginger sauce under warm water to thaw. 

2) Open diced chicken and place in a Suvie pan. Open honey sesame ginger sauce and pour over the chicken. Place chicken in the Top Zone of Suvie.

3) Before opening, gently tap white rice and green beans on the countertop to break up any large pieces. Cut open white rice and green beans and add to a second Suvie pan. Season with 1 tbsp olive oil (2 tbsp olive oil for 4 servings), ¼ tsp salt (½ tsp salt for 4 servings) and freshly ground black pepper. Place pan in the Bottom Zone of Suvie.

4) Input settings and cook now or schedule.  Be sure to select “Yes” when asked if cooking from frozen. 

Suvie Cook Settings

Bottom Zone: Roast at 325°F for 18 minutes (for 4 servings, Roast for 25 minutes)

Top Zone: Roast at 325°F for 18 minutes (for 4 servings, Roast for 25 minutes)

5) When the cook is complete, remove chicken from Suvie, leaving rice and green beans to keep warm. Stir chicken and sauce together until coated and cohesive. Return pan to Suvie. Confirm 5 minute broil time. 

6) After broiling, remove pans from Suvie. Stir rice and green beans together and season to taste with salt and pepper, and then divide between plates. Spoon chicken and sauce over each serving.

Honey Sesame Ginger Chicken

Nutrition

Nutritional Information per serving (2-4 servings per recipe): Calories 530, Total Fat 8g, Total Carbohydrates 67g, Total Sodium 970mg, Total Protein 46g.

CategoriesChicken Dinner Lunch
5 1 vote
Article Rating
Subscribe
Notify of
guest

4 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Laura Domingo
Laura Domingo
22 days ago

Your recipe cards all have an inactive code of 888, and this meal won’t scan, it’s not programmed into the Suvie (the card that comes with the ordered meal kit).

Caroline Pierce
Admin
Caroline Pierce
19 days ago
Reply to  Laura Domingo

Hi Laura, sorry this isn’t scanning. Please reach out to help@suvie.com for technical assistance.

Kristin
Kristin
17 days ago

Can you confirm the soy sauce used in this recipe does not contain wheat (like many soy sauces do).

Caroline Pierce
Admin
Caroline Pierce
16 days ago
Reply to  Kristin

Hi Kristin, please email help@suvie.com for more details on the exact ingredients used in our meals.