Search Results for “bean vegetarian” – Page 3

Ingredients

August 5, 2021

Poblano Peppers: A Mild Mexican Chile

Poblano peppers are popular for their mild smoky flavor, especially in the Mexican and Tex-Mex cuisines. Read on to get to know them better, and..

Ingredients

May 3, 2021

How to Use Sriracha

The striking red condiment from Thai cuisine has taken over the world owing to its unique spicy flavor. The fiery hot-tangy combo with mild sweetness..

Lifestyle

March 26, 2021

Celebrate National Nutrition Month®

In March, the American Academy of Nutrition and Dietetics (AND) encourages Americans to focus their attention on healthful eating and nutrition through National Nutrition Month®…

Ingredients

March 22, 2021

What is Tempeh?

You may have seen tempeh wedged into the refrigerated section of your grocery store next to the tofu, seitan, and other high-protein meat substitutes. While..

Ingredients

March 12, 2021

Provenance of Herbes de Provence

This woodsy, floral blend of dried herbs is most commonly used in French cuisine, though the flavors also pair well with Mediterranean cuisine. What herbs..

August 20, 2020

Frittedda Siciliana

Frittedda is a Sicilian dish from the capital city of Palermo and is bursting with fresh flavor. This dish is packed with artichokes, peas, and..

Collections

June 12, 2020

10 Minutes or Less Prep

We know how important your free time is so we’ve made a list of recipes that take 10 minutes or less to prepare. Schedule your..

Collections

May 29, 2020

Mexican Recipes

In May we focused on Mexico and it’s deep roots in cuisine going back thousands of years. From traditional Mexican dishes such as mole and..

January 3, 2020

Meatless Mondays

Let’s turn our meatless meals into a fun experience the whole family can enjoy using your Suvie. We’ve come up with six delicious meatless meals that won’t have you missing the ground beef at all. Happy Monday from Suvie!

Lifestyle

January 2, 2020

Health and Wellness: Meatless Monday

Meatless Monday isn’t just a menu planning suggestion to not meat one day a week, it is a worldwide movement. The Meatless Mondays initiative started in 2003 by the Monday Campaigns and a col…

July 23, 2019

Slow Cook Combos

Suvie’s slow cook mode lets you use both the protein side, and the veg side of your appliance for slow cooker style meals. Having two sides lets you cook two different things as long as they can be cooked using the same time and temperature settin…

February 13, 2019

Valentine’s Day Recipes and Wine Pairings

Most people spend the days leading up to Valentine’s Day scrambling to make reservations at expensive restaurants with over the top prix fixe menus. Here..

February 7, 2019

A beginners guide to Pinotage wine

With the warmer months just around the corner, it’s a perfect time to explore some big and bold red wines. One wine, in particular, seems tailor-made to be enjoyed with the smokey meaty flavors of grilled foods: Pinotage. The Pinotage grape is the…

December 18, 2018

What is pearl barley and what can you do with it?

Barley is a grain that, like other grains, must be processed to be edible. Hulled barley or barley groats are the most minimally processed — the inedible outer husk is removed and that’s about it. Hulled barley takes a long time to cook (say, two …