Slow Cook – Recette Magazine

Category: Slow Cook

August 27, 2025

Pringá

Pringá is a popular dish from the Andalusian region of Spain in the southern part of the country. A mix of chicken, pork, and sausages..

August 21, 2025

Pulled Mustard Chicken Over Creamy Cauliflower

We love mustard-based barbeque sauce for its bright piquancy and tangy pop of vinegar. In this recipe we slow cook chicken thighs in the mustardy..

August 20, 2025

Ricotta and Honey Oatmeal with Fresh Blackberries

This recipe is a creamy, dreamy oatmeal dish with pops of fresh lemon zest and sweet-tart blackberries. Steel cut oats are slow cooked with whole..

August 18, 2025

Cheesy Potato Hashbrown Bake

This recipe brings together fluffy eggs, gooey cheese, and potato hash browns for a delicious start to your day. Suvie is ideal for preparing breakfast..

August 14, 2025

Psari Plaki (Baked Greek Fish)

This slow-cooked dish brings together buttery fish and tangy tomato sauce for a delicious stew that’s perfect for scooping up with pieces of soft pita..

August 13, 2025

Jerk Chicken Lettuce Wraps

These fully loaded lettuce wraps bring the taste of the tropics to your home. Jerk seasoning, which is easily found in the spice aisle at..

July 29, 2025

Kalua Style Pork

The main event at most Hawaiian luaus is a whole pig cooked in an underground pit oven called an imu. A freshly-dug pit as deep..

July 28, 2025

Buttermilk Corn Soup with Charred Tomatoes

This simple soup is delightfully delicious and perfect for a little snapshot of summer, regardless of the time of year. Corn, garlic, onion, and buttermilk..

July 27, 2025

Our Favorite Summer Slow Cook Recipes

The summer festivities are in full swing and the last thing we want to do is hang out in a sweltering kitchen all day. So,..

July 21, 2025

Easy Egg Sandwiches

This simple recipe is perfect for busy mornings when you’d rather let Suvie make breakfast for you. Simply load your Suvie the night before and..

July 17, 2025

Shrimp Okonomiyaki

Okonomiyaki is one of the most famous street foods in Japan, specifically in the Kansai region. Traditionally filled with pork belly or octopus we swapped..

July 16, 2025

Momofuku Pork Belly Buns

Adapted from Momofuku by David Chang and Peter Meehan Momofuku Noodle Bar started as a noodle shop in NYC in 2004. It has since grown into a..

July 15, 2025

Jackfruit Tacos

Jackfruit is unique for its fibrous, meat like texture, making it a useful ingredient in vegetarian cooking. In this recipe we mimic the texture of..

July 14, 2025

White Wine Braised Chicken Thighs

For a delicious dinner with minimal prep time, try our recipe for white wine braised chicken thighs. Thinly sliced shallot, whole garlic cloves, and bone-in,..

July 13, 2025

Pit Beans and Creamy Coleslaw

We love these side dishes for our Kansas City ribs because we feel that a sweet, slightly spicy baked bean and a creamy tangy coleslaw..

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