Y You grilled what for dinner?!
You often hear about grilling steaks or burgers or hot dogs or chicken. Shish kabobs, peppers and onions, and mushrooms are all regular grill fare. And grilled pizza is becoming commonplace, too.
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Tag: Wine
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T The only spatula (turner) you need in your kitchen
I have a container on my counter dedicated to holding all my cooking utensils. Serving spoons, wooden mixing spoons, rubber scrapers, tongs, ladels, whisks: you name it, I’ve probably got it somewhere in the pile. And if that wasn’t enough, I have…
L Learn more about wine without publicly admitting you know nothing about wine
I, like many of you, enjoy a nice glass of wine at the end of a long day. I prefer Cabernet Sauvignon, but can be happy with a Malbec or a Pinot Noir. I know I also prefer screw tops over corks, and that’s as far as my wine knowledge takes me.
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S Stop wasting produce: 5 tricks to getting the most out of your freshest ingredients
I would never recommend not buying fresh produce. Fresh is the ultimate way to go. But I find that, often, I overbuy on produce — by the end of the week, I have a huge box of spinach wilting in the back of my fridge, or my celery has gone…
G Greek guacamole: An unusual, easy-to-make dip to bring to your next social gathering
A cheesy take-off from the traditional guacamole, this recipe for Greek-a-mole switches the avocado for feta cheese, keeps the tomato and red onion, and changes up the lime juice for red wine vinegar. Serve …
H How to prep veggies so your kids might actually eat them
I am blessed with having kids who eat most of their veggies, most of the time. But even so, I’m always looking for new ways to serve vegetables that might inspire my kids to try the veggies they don’t think they like. Here are a few things I’ve tr…
W Why doesn’t my cling wrap work the way it used to?
Last week, my mother told me, “I remember cling wrap sticking much better than it does today. Why is that?!” I, too, have noticed that these days, cling wrap seems less, well, clingy, so I thought I’d do some research on the topic. Was it just our…
