This delicious vegetarian dish is packed with a medley of flavors and textures, including earthy porcini mushrooms, tart cranberries, salty feta, crunchy pumpkin seeds, tangy..
Za’atar is a Middle Eastern herb blend consisting of sumac, thyme, sesame seeds, and other herbs and spices such as oregano, coriander, and cumin. Za’atar..
We love the flavor of baked, stuffed shells, but sometimes prepping the ricotta-spinach mixture and meticulously filling each pasta shell gets tedious. This recipe is..
This simple vegetarian dish has loads of flavor without relying on a myriad of ingredients. Creamy, milky burrata is the perfect topper for toothsome penne..
This bruschetta-inspired recipe features crispy skin-on chicken thighs drizzled with a flavorful balsamic glaze served alongside zesty couscous. To make this meal really pop, we’ve..
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