Elevate any dinner with these light and fluffy breadsticks, featuring a golden crust and a savory cheesy garlic herb topping. These delicious treats are baked to perfection—crispy on the outside and airy on the inside—making them the perfect addition to any meal.
Meal Card: Breadsticks
Please always check your food to ensure your food has been cooked to safe serving temperatures. Please see our guide here for recommended FDA Time & Temperatures.
Ingredients
- 1 package breadsticks
Directions
1) Divide breadsticks between two lightly greased Suvie pans. Place pans in Suvie. Input settings and cook now or schedule.
Suvie Cook Settings
Bottom Zone: Bake at 350°F for 7 minutes
Top Zone: Bake at 350°F for 7 minutes
2) Remove pans from Suvie. Divide between plates and serve.
Nutrition
Nutritional Information per 1 breadstick (8 servings per recipe): Calories 120, Total Fat 3.5g, Total Carbohydrates 17g, Total Sodium 280mg, Total Protein 5g.
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