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Sausage and Veggie Roast with Cheddar RiceS
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October 16, 2025

Sausage and Veggie Roast with Cheddar Rice

This comforting meal is an easy and delicious weeknight dinner that hits all the right notes. Juicy rich sausages are packed with flavor whether you..

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Chocolate Sugar Cookie BarsC
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October 15, 2025

Chocolate Sugar Cookie Bars

Chewy, sweet, and chocolatey, these sugar cookie bars turn the classic version on its head. The bitter cocoa powder perfectly balances the sweetness in the..

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October 14, 2025

Key Wat

This popular dish of Ethiopia and Eritrea is a traditional spicy beef stew packed with toasty flavors and warming aromas. Simply adjust the amount of..

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October 13, 2025

Palak Paneer

Deliciously rich palak paneer is a staple dish from northern India. The two main ingredients in this dish are palak (spinach) and paneer (a soft..

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Pork Lo MeinP
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October 11, 2025

Pork Lo Mein

This takeout favorite is easy to make at home, giving you the freedom to customize the meal to your preferences. In our version, we serve..

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Black Bean QuesadillasM
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October 10, 2025

Meal Card: Black Bean Quesadillas with Cilantro Lime Crema and Salsa

Enjoy everyone’s favorite Mexican staple, the incomparable quesadilla. Crisp flour tortillas are filled with melty pepper jack cheese and studded with black beans, charred corn,..

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Beef Chili & Pepper Jack CheeseM
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October 10, 2025

Meal Card: Beef Chili & Pepper Jack Cheese with Cornbread

Our hearty beef and bean chili will warm you up no matter the weather. It’s packed with red kidney beans, tender cannellinis, savory ground beef,..

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Pulled Pork SandwichesM
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October 9, 2025

Meal Card: Pulled Pork Sandwiches with Grilled Corn

Enjoy those addictive cookout flavors all year long with our new Pulled Pork Sandwiches! Saucy, BBQ-simmered shredded pork is piled high on melt-in-your-mouth brioche buns,..

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Pulled Pork SandwichesM
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October 9, 2025

Meal Card: Pulled Pork Sandwiches with French Fries

Enjoy those addictive cookout flavors all year long with our new Pulled Pork Sandwiches! Saucy, BBQ-simmered shredded pork is piled high on melt-in-your-mouth brioche buns,..

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Meal Card: Italian Meatball Subs with Roasted French FriesM
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October 8, 2025

Meal Card: Italian Meatball Subs with Roasted French Fries

Whether you’re looking to beat the lunch-time rush at the deli or are craving a hot sandwich for dinner, our new Italian Meatball Sub checks..

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Italian Meatball SubsM
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October 8, 2025

Meal Card: Italian Meatball Subs with Green Beans

Whether you’re looking to beat the lunch-time rush at the deli or are craving a hot sandwich for dinner, our new Italian Meatball Sub checks..

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Lemon Pepper ChickenM
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October 7, 2025

Meal Card: Lemon Pepper Chicken with Roast Potatoes and Brussels Sprouts

Delight in this classic meal featuring juicy chicken breasts coated with our punchy lemon pepper seasoning. Herby roast potatoes and tender Brussels sprouts are the..

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Popular Recipes & Articles

O
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October 12, 2025

Our 10 Favorite Italian Dishes

Explore every region of Italy with this roundup of our favorite Suvie Italian recipes. From the rich and hearty risottos of northern Italy to the..

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8
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September 28, 2025

8 Best Sweet Suvie Breakfast Recipes

Whether you’re planning a brunch for a large group or just looking to treat yourself on a weekday morning, this roundup has a variety of..

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O
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September 21, 2025

Our Favorite Greek Recipes

Enjoy a trip to Greece courtesy of Suvie. Indulge in classics such as lamb souvlaki and Greek pasta salad to regional favorites like Thessaloniki-style shrimp..

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brunch6
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September 14, 2025

6 Brunch Recipes for a Leisurely Weekend

Weekend mornings are all about taking it slow, so put away the haphazardly thrown together toast and eggs and tuck into these luxurious brunch recipes…

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Food Guides and Travel

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October 9, 2025

Coffee of the week: Kona

For a few years I worked as a barista for a major coffee chain. Arguably the most exciting time of year for our customers was when we received our yearly shipment of Kona coffee. Customers we hadn’t seen for months would pour into the store to get…

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Idaho wineB
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September 5, 2025

Beginner’s Guide to Idaho Wine

Though you may be more familiar with the wines of Oregon and Washington, surprisingly Idaho was the first state in the Pacific Northwest to plant..

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Photo by Kaboompics .com from Pexels&
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July 24, 2025

“Rosé All Day” and the Summer BBQ

There is nothing that says summer like an outdoor barbeque. Whether it is your basic burgers and dogs or something more sophisticated like BBQ ribs,..

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A
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June 21, 2025

A beginners guide to Touriga Nacional wine

It’s the new year, a time for resolutions and bold proclamations. So in that spirit let’s spend some time looking at a bold and spirited wine from Portugal: Touriga Nacional. This intense tipple is made from grapes mainly grown in the Duoro region…

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June 9, 2025

Eating Our Way Through Osaka

On my first visit to Osaka several years ago, the chef at Takochaya, an unpretentious sake joint in the northern district of Umeda, welcomed me..

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A
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April 18, 2025

A beginners guide to Petite Sirah

Petite Sirah (or Syrah) has always been a source of confusion for those just stepping into the world of wine appreciation. Despite its name Petite Sirah is not in fact a lesser or watered down Syrah (or Shiraz). In fact Petite Sirah comes from a c…

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Our Favorite Ingredients

ScamorzaT
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October 12, 2025

There’s Something About Scamorza

Sometimes referred to as mozzarella’s quirky cousin, scamorza is a smoky and milky stretched-curd cheese with a unique pear shape and perfect melting qualities.  Taste..

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amchur, mango powderA
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August 20, 2025

Amchur: The Fruity Spice

Obtained from the preparation of mango fruit, amchur is a spice that’s capable of imparting a tropical feel to any dish it’s added to. What..

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SapodillaD
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July 24, 2025

Decoding Sapodilla: The Brown Sugar Fruit

Sapodilla is the name for both a tree and the fruit it bears, which are native to Mexico, Central America, and the Caribbean. The fruit..

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PercebesP
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July 19, 2025

Perplexing Percebes

Sometimes it seems that the most odd-looking culinary ingredients are the most opulent and exclusive. Truffles, anyone? Percebes also make this list of oddity and..

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