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July 20, 2020

Breakfast Berry Trifle

To add a little artistry to your first meal of the day try these breakfast berry trifles packed with fresh fruit, yogurt, and blueberry muffin..

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Image by Vane Monte from PixabayI
Categories
  • Lifestyle
  • Spanish
July 17, 2020

Ingredient Highlight: Basque Cheeses

The Basque Country is an autonomous region found in northern Spain nestled along the western range of the Pyrenees mountains, forming a triangle with the..

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A
Categories
  • 10 Ingredients or Less
  • Dinner
  • Pork
  • Slow Cook
  • Spanish
July 16, 2020

Alubias de Tolosa

This classic Basque dish, which means “beans from Tolosa” in Spanish, celebrates the delicious Tolosa bean. These eponymous beans are so highly regarded that the..

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A
Categories
  • Breakfast
  • My Cook
  • Vegetarian
July 15, 2020

Ancient Grain Breakfast Bowl

Farro is a delicious grain prized for its tender, chewy bite and flavor. This breakfast bowl is packed with protein from the eggs and cheese,..

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H
Categories
  • Cooking Tips
  • Shrimp
  • Sous Vide Guides
July 15, 2020

How to Sous Vide Shellfish

Tender, succulent, and tasty shellfish is a healthy way to get a large amount of protein that’s relatively low fat leaving you satisfied and full..

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H
Categories
  • American
  • Beef
  • Cooking Tips
  • Slow Cook
July 14, 2020

How to Slow Cook Texas Chili

There are few meals more simply or satisfying than a steaming bowl of Texas chili. This super-simple dish is packed full of deep chili flavors..

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H
Categories
  • Cooking Tips
  • Pork
  • Sous Vide Guides
July 13, 2020

How to Sous Vide Pork

Tasty, versatile, economical, and packed full of protein, pork is the perfect centerpiece of any meal. Unfortunately, pork tends to get tough and unpleasant if..

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C
Categories
  • Collections
  • Spanish
July 13, 2020

Catalonia-Inspired Recipes

This month we are cooking up all our favorite recipes from Spain. To kick off four weeks of delicious dishes we are starting in Catalonia…

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F
Categories
  • Dinner
  • Pork
  • Slow Cook
  • Spanish
July 10, 2020

Family Friendly: Canelons

Canelons are a classic Catalan dish consisting of delicate tubes of pasta filled with ground meat and topped with a rich bechamel sauce. Canelons are..

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C
Categories
  • Dessert
  • Slow Cook
  • Spanish
July 9, 2020

Crema Catalana

Catalonia is Spain’s Northeastern-most autonomous community therefore it shares not only a border with France but also many culinary traditions. A perfect example of this..

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Photo by Alexander Maasch on UnsplashI
Categories
  • Lifestyle
  • Spanish
July 8, 2020

Ingredient Highlight: Catalan Cheese

Catalonia is an autonomous region found in northeast Spain, whose largest city and capital is Barcelona. Catalonian cuisine is diverse given the region’s wide-ranging geography..

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S
Categories
  • Collections
July 3, 2020

Six Slaws

Slaws are the bright, vibrant dish that everyone needs at their picnic. In a sea of grilled meats, potato salads, and starchy sides, slaws are..

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T
Categories
  • 10 Ingredients or Less
  • Greek
  • Sides
  • Vegetarian
July 2, 2020

Tzatziki Sauce

Tzatziki is a classic Greek sauce made with thick yogurt, cucumber, and lemon. Flavored with fresh garlic and bright dill it’s a popular addition to..

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P
Categories
  • Collections
July 2, 2020

Potato Salad Party Picks

For your next barbecue let Suvie handle your side dishes inside while you tackle the main event on the grill outside. We have four unique..

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S
Categories
  • American
  • Collections
July 2, 2020

Summer Cookout

We love summer: the long days, warm nights, shorts, cold lemonade, we could go on and on. But you know what we don’t love? Spending..

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