My Cook – Recette Magazine

Category: My Cook

January 20, 2025

Salmon and Asparagus Orecchiette

While salmon and asparagus are the stars of this dish there’s a secret ingredient that steals the show. Crème fraîche is the richer, thicker, French..

January 16, 2025

Harvest Bowls

Sometimes you need a tasty, hearty meal that’s also super healthy. Harvest bowls are an easy way to make healthy taste great. We layer crunchy..

November 19, 2024

Apple and Brie Stuffed Turkey Cutlets

These melty and tart stuffed cutlets are the perfect way to welcome the fall season without all of the prep that comes with a normal..

October 3, 2024

Pesto alla Trapanese with Pasta and Tomatoes

The port city of Trapani, located on the far western edge of Sicily, is known for its tomato-based pesto. Unlike Ligurian pesto, made with pine..

August 31, 2024

Honey Mustard Salmon

Only 7 ingredients are needed to make a delicious and easy weeknight meal. Honey mustard is a great way to serve salmon, as the sweetness..

August 29, 2024

Tuna Nicoise

Nicoise salad, indigenous to Nice in the south of France, is a vibrant and delicious meal whose components are dictated by what is seasonally available…

August 28, 2024

Shrimp Stir-Fry

For a quick and delicious dinner try this easy shrimp stir-fry. We love the combination of bell pepper and snow peas, but you can use..

August 27, 2024

Tofu Broccoli Bowl

Tofu often gets a bad rap, but we think that it doesn’t get the care and attention it deserves. Luckily, sous vide is one of..

August 26, 2024

Shrimp and Spinach over Whole-Wheat Pasta

This Mediterranean-inspired dish helps you pack a healthy serving of spinach into a delicious seafood dinner. We use the marinade for the shrimp to achieve..

August 20, 2024

Fish Tacos with Poblano Corn Salad

Prep Time: 15 minutes

Fresh, light and citrusy, fish tacos are the perfect summer dish. We paired our fish tacos with an elote corn salad which is traditionally served on the cob slathered with…

August 19, 2024

Pork Chops with Orzo Pilaf and Roasted Brussels Sprouts

Suvie makes the best pork chop you’ve ever tasted without the possibility of overcooking. Finish your pork chop off with a light sear in some..

August 12, 2024

Shrimp Scampi

Shrimp scampi is the ultimate Italian-American seafood dish and for good reason: it’s quick, simple and tastes fantastic. Scampi is a type of crustacean not..

August 6, 2024

Sweet and Savory Pork with Cucumber Salad

This fresh, tangy, and savory salad is perfect for summer when you want a meal that is satisfying yet light. Rich pork is paired with..

August 5, 2024

Togarashi Salmon with Broccoli, Brown Rice, and Cucumbers

Togarashi, also known as Japanese 7 spice, is a spice blend that features two types of chili flakes, orange peel, sesame seeds, hemp seeds, ginger,..

July 30, 2024

Herb Crusted Pork Tenderloin with Carrots, Onions, and Potatoes

This ain’t your dry, overcooked, flavorless pork from your childhood, this tenderloin is flavorful, juicy, and aromatic. Cooking pork sous vide allows you to enjoy..

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