The classic bacon wrapped scallop appetizer goes for a spin inside Suvie 2.0! Between roast mode and broil, these tasty tidbits result in tender scallop..
Sous vide eggs are, in fact, slow-cooked eggs, as explained by chef and writer, J.Kenji López-Alt. So we have carried out extensive research on slow-cooking..
In this delicious soup, tender pork meatballs are seasoned with garlic, ginger, scallions, and just a hint of brown sugar. The meatballs are cooked in..
Stifado is a Greek beefy stew characterized by large hunks of onion or shallots. A classic comfort dish, this recipe calls upon traditional Grecian stew..
Infuse your weekday dinner menu with a meal loaded with colorful vegetables, lean protein, fiber-rich grains, and healthy fats. The Suvie Starch Cooker makes cooking..
Forgo the takeout tonight. This easy, flavorful, and veggie-loaded lo mein recipe is sure to satisfy and delight. Bell peppers, mushrooms, snap peas, and baby..
Chermoula Chicken Thighs with Roasted Blackberries
Native to North Africa, Chermoula is made with a combination of fresh herbs, toasted spices, and lemon juice. Traditionally used for grilled seafood, this sauce..
Slow Roasted Tomato Pomodoro with Whole Wheat Penne
Pomodoro (which means “tomato” in Italian) is a classic, simple, Italian pasta sauce. In our version, roma tomatoes, garlic, and onion are slow roasted, with..
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