10 ingredients or less – Recette Magazine

September 17, 2025

Miso Strip Steaks with Sugar Snap Pea Salad

Umami-rich miso is the perfect accompaniment to hearty sous vide strip steaks. Red miso paste is aged for longer than other varieties, giving it a..

September 15, 2025

Lemon Garlic Cod with Roast Vegetables

This delicious dish marries sweet and briny cod with a lemony, garlic-caper sauce. A side of simply roasted zucchini and onion round out this elegant..

September 6, 2025

How to Make Your Own Nut Milk

Creating your own nut milk is not only cost-effective and eco-friendly, but it is also easier to make than you might think. In terms of..

September 2, 2025

Labneh Cheesecake with Pistachio Crust

This rich and luscious cheesecake features labneh, a soft, rindless cheese similar to yogurt. The cheesecake crust is composed of classic graham crackers plus pistachios..

August 27, 2025

Pringá

Pringá is a popular dish from the Andalusian region of Spain in the southern part of the country. A mix of chicken, pork, and sausages..

August 25, 2025

Ponzu Salmon

Ponzu is a citrus and soy-based Japanese sauce that is complex and tangy, making it perfect for vegetables, chicken, and fish. In this recipe, the..

August 21, 2025

Pulled Mustard Chicken Over Creamy Cauliflower

We love mustard-based barbeque sauce for its bright piquancy and tangy pop of vinegar. In this recipe we slow cook chicken thighs in the mustardy..

August 20, 2025

Ricotta and Honey Oatmeal with Fresh Blackberries

This recipe is a creamy, dreamy oatmeal dish with pops of fresh lemon zest and sweet-tart blackberries. Steel cut oats are slow cooked with whole..

August 16, 2025

How to Sous Vide Corn on the Cob

There are a few easy ways to cook corn on the cob, so I admit I was a little dubious if it was going to..

August 12, 2025

Olive Oil Fig Cake

This elegant cake is filled with the flavors of the Mediterranean from grassy olive oil to bright lemon to tangy Greek yogurt to sweet figs…

August 11, 2025

Sweet and Spicy Pork Tenderloin

For a simple, yet elegant weeknight meal, try our recipe for sweet and spicy pork tenderloin. First we sous vide the pork until it is..

August 9, 2025

How to Make Spiced Salts: 3 Ways

What Are Spiced Salts? Spiced salts are a seasoning or finishing salt that are incredibly easy to make at home and can add an extra..

August 7, 2025

Sous Vide Peaches

While we always love a fresh, juicy peach, a perfectly cooked sous vide peach is a thing of beauty too. A simple steeping liquid of..

August 6, 2025

Romesco Sauce

Romesco sauce is a vibrant both in color and in flavor. It is a pepper and almond based sauce that works well with everything from..