Slow Cook: Pumpkin Swirl Cheesecake

October 23, 2019

Serves 6-8

Total Cook Time: 3 hours and 30 minutes

Total Prep Time: 20 minutes

Pumpkin cheesecake is another take on our classic cheesecake. We use a gingersnap based crust for this dessert giving it a well-spiced crunch. The pumpkin and plain cheesecake swirl is like a pumpkin pie and a cheesecake formed a more perfect union. This cheesecake is as visually appealing as it is tasty and can be the centerpiece of any dinner party. We love making..

Read More

Slow Cook: Vegetarian Shepherd’s Pie

October 17, 2019

Serves 4

Prep Time: 20 minutes

Total Cook Time: 3 hours and 25 minutes

Snuggle up and get ready for the ultimate vegetarian comfort food. Shepherd’s pie hails from across the pond where rural farmers would take all their leftovers and smother them in mashed potatoes. In this recipe, we use fresh ingredients instead of leftovers to make a heaping pile of veggies cooked in a scrumptious gravy. This recipe allows you to either mash your own potatoes..

Read More

Slow Cook: Vegetable Coconut Curry

October 11, 2019

Serves 4

Prep Time: 10 minutes

Total Cook Time: 3 hours and 35 minutes

This coconut red curry is a creamy, lightly spiced curry dish inspired by popular Thai cuisine, but with a surprise: it's completely vegan! We know that many home cooks are intimidated or turned off by vegan dishes, but this recipe will change your mind. It’s delicious, easy, packed full of veggies and ready for your meatless Monday. We love inspiring you to try dishes a little..

Read More

My Cook: Butternut Squash Mac and Cheese

October 11, 2019

Serves 4

Prep Time: 5 minutes

Total Cook Time: 2 hours

If you’ve read our original mac and cheese recipe, you know we’re obsessed with it. This recipe takes our original recipe and transforms it from a side dish to a full-on entree showstopper. Butternut squash lends a savory-sweetness to this dish and is a great source of vitamin A, vitamin C, manganese, and potassium. Don’t have any butternut squash left in your gourd cellar? No problem, you..

Read More

Slow Cook: Chocolate Silk Pie

October 2, 2019

Serves 6-8

Prep Time: 20 minutes

Total Cook Time: 3 hours and 15 minutes

This is the most decadent dessert we’ve made for Suvie thus far. It’s rich, chocolatey, creamy and smooth as silk. We can only liken it to heaven in your mouth. The shortbread crust provides a buttery crunch that perfectly balances the pot de creme texture of the chocolate. Milk and egg-based desserts such as puddings or custards work extremely well in Suvie as the constant..

Read More

My Cook: Chicken Parm

October 1, 2019

Serves 4

Prep Time: 10 minutes

Total Cook Time: 2 hours 15 minutes

This recipe has everything we want in a weeknight meal: 5 key ingredients, a big ol’ serving of veggies, pasta, cheese, and protein, and the prep time is under 10 minutes. If you’ve ever made chicken parm at home before you know it can be a ton of work and use almost every dish in your kitchen. In this recipe we’re not dicing, breading, frying or splattering your ceiling with..

Read More

My Cook: Sausage, Egg, and Cheese Breakfast Sandwich

September 27, 2019
- Pork,

Serves 6

Prep Time: 5 minutes

Total Cook Time: 2 hours, 15 minutes

The sausage, egg and cheese sandwich is a breakfast classic. It’s the ideal on-the-go sammy or a nice entree for a Sunday brunch. If you’re into meal prep, this recipe is for you because you’ll have five portions ready for your busy week (plus one to eat right away). You can also fling these to kids on the go or sit down with some friends for a well-made sandwich and cup of..

Read More

Slow Cook: Peach Crisp

September 8, 2019

Serves 6

Prep Time: 15 minutes

Total Cook Time: 2 hours, 15 minutes

We can trace all sorts of American desserts such as brown betty’s, cobblers, crisps, pandowdies and slumps back to fruit pie origins. Considering how Americans have always been on the move whether it be walking alongside a covered wagon on the Oregon Trail or a long commute back from work, we don’t have time to make a full top-and-bottom-crust pie. Our peach crisp is as iconic as..

Read More

Slow Cook: Sloppy Joe's

September 8, 2019
- Beef,

Serves 3-4

Prep Time: 15 minutes

Total Cook Time: 3 hours and 30 minutes

This all-American throwback sandwich popped up in the midwest around the 1930s becoming a staple of lunch counters and home kitchens alike. There’s a reason Sloppy Joe’s have remained popular for so long: kids love them and they’re a cinch to whip up. This recipe also uses ingredients you can find around the house and comes together relatively quickly. You can use a skillet to..

Read More

Slow Cook: Brownie Cheesecake

August 30, 2019

Serves 6-8

Prep Time: 20 minutes

Total Cook Time: 3 hours

This recipe uses our classic cheesecake base, but makes it completely out of this world decadent by adding brownie batter to the mix! Start off making a crushed chocolate cookie crust then pour our creamy cheesecake base over it and top it off by swirling brownie batter into the cheesecake creating a beautiful marbled effect. The end result is a fudgy, chocolatey, creamy, smooth, rich..

Read More