6 Low and Slow Braises You Have to Try

December 13, 2019
- Pork,
- Beef,

Braises are the heart of the slow food movement. The low and slow cook time makes for complex and delicious flavors that you can't get on the stove top alone. Now you can make braises part of your week without having to wake up at 5 am to turn on the slow cooker. Check out these six time-saving, mouth-watering braising recipes.

Short Rib Mac and Cheese

With Gruyère cheese and panko breadcrumbs

Adobo Chicken

With white rice and cilantro

Osso..

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Your Favorite Suvie Recipes

December 9, 2019
- Pork,
- Beef,

We've made a list of your favorite Suvie recipes! Below you'll find six of the most popular and highly rated recipes on the Joie de Vivre blog.

Hundreds of Suvie users have made these easy and delicious recipes and keep coming back for more so now it's your turn to try one of these instant classics today.

Meatballs with Marinara

with pasta and garlic bread

Steak au Poivre

with smashed potatoes and roasted broccoli

Char Siu Pork

with roasted..

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Taco Tuesday with Suvie

December 3, 2019
- Pork,
- Beef,

Suvie tacos are perfectly cooked meat tucked into a portable, edible package, what's not to love? We have options for almost every palate guaranteed to leave the whole family happy. With some meat, a few condiments and taco shells you're ready for a true fiesta.

Fish Tacos

With elote corn salad and a zesty chile-lime seasoning

Chicken Tinga Tacos

With pinot beans and fresh cilantro

Carnitas Tacos

With raw onion and queso fresco

Chicken..

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Classic Italian Comfort Food with Suvie

December 2, 2019
- Pork,
- Beef,

What's better than tucking in to a hearty, flavorful Italian dish on a cold winter night? We at Suvie think almost nothing. Suvie makes preparing your favorite Italian meals a cinch with the ability to schedule your meal exactly when you need it. Now you can enjoy a full Italian dinner any night of the week.

Chicken Cacciatore

with farfalle pasta

Chicken Saltimbocca

With farro and steamed asparagus

Lasagne

With meat or without

Spaghetti..

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Slow Cook: Sausage, Apple, and Pecan Stuffing

November 21, 2019
- Pork,

 

Serves 4-6

Actual Cook Time: 3 hours and 35 minutes

Active Time: 20 minutes

Stuffing is one of those holiday sides where opinion and regionality makes a huge difference. Here in the office we had calls for egg-based stuffing, oyster stuffing, cornbread stuffing, the list goes on and on. We learned that everyone had their own favorite stuffing and preparation methods but when it came down to it we all agreed we wanted a stuffing we didn’t..

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Slow Cook: Pulled Pork with Beans and Coleslaw

October 31, 2019
- Pork,

Serves 4

Total Time: 9.5 hours

Active Time: 20 minutes

The one drawback with pulled pork is that it takes a long time to get to that tender, melt in your mouth texture. Plus, if you’re using a slow cooker or pressure cooker you still have to figure out what sides to make. This recipe uses a little of the spice mix from the pork rub to season black beans, and while you’re waiting for Suvie to finish cooking we whip up a super simple coleslaw. If..

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Slow Cook: Chashu Pork with Braised Lotus Root

October 31, 2019
- Pork,

Serves 4

Total Time: 7.5 hours

Active Time: 15 minutes

Chashu pork is a deliciously decadent, porky treat hailing from Japan. Traditionally served in bowls of ramen, chashu is pork belly that’s been braised in a mix of soy sauce, sake, and sugar. The braised pork becomes incredibly tender and the rich fat of the pork belly is so juicy it’s basically its own sauce. We paired the pork with another Japanese delicacy: lotus root! This starchy root..

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Slow Cook: Stuffed Acorn Squash

October 23, 2019
- Pork,

 

Serves 2

Total Cook Time: 3 hours and 30 minutes

Prep Time: 15 minutes

Nothing says fall like whipping up some savory squash. Even better when you can add some sausage-farro stuffing with melted cheese and serve up a neat, self-contained dinner. Since you’ll have extra filling, you can easily make this dish into a dinner/lunch combo using the leftovers in a salad for tomorrow’s lunch. We think this acorn stuffed squash is fantastic because..

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My Cook: Sausage, Egg, and Cheese Breakfast Sandwich

September 27, 2019
- Pork,

Serves 6

Prep Time: 5 minutes

Total Cook Time: 2 hours, 15 minutes

The sausage, egg and cheese sandwich is a breakfast classic. It’s the ideal on-the-go sammy or a nice entree for a Sunday brunch. If you’re into meal prep, this recipe is for you because you’ll have five portions ready for your busy week (plus one to eat right away). You can also fling these to kids on the go or sit down with some friends for a well-made sandwich and cup of..

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My Cook: Char Siu Pork

September 13, 2019
- Pork,

 

Serves 4

Prep Time: 15 minutes

Total Cook Time: 4 hours and 15 minutes

Char siu pork is a traditional pork recipe in Cantonese cuisine. It uses staple Chinese ingredients such as rice wine, soy sauce, hoisin, and five-spice powder to create a thick and slightly sweet bbq-type sauce. Sous viding your pork shoulder in your Suvie leaves the pork tender and juicy with a sliceable texture. Broiling the pork carmelizes the sauce and gives the..

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