These delightfully dunkable Italian pastries were first created in the 14th century, and this strong sturdy cookie is still widely popular today. The name translates..
Scallops with Garlic Spinach and Cauliflower Puree
Tender scallops, creamy cauliflower puree, and garlicky spinach come together in this delicious, nutritious, and easy meal. We like the texture of whipped cauliflower, but..
Slow Roasted Tomato Pomodoro with Whole Wheat Penne
Pomodoro (which means “tomato” in Italian) is a classic, simple, Italian pasta sauce. In our version, roma tomatoes, garlic, and onion are slow roasted, with..
These easy-peasy appetizer meatballs will be a big hit at your next soirée. A classic, saucy combination of BBQ sauce, grape jelly, and minced garlic..
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