Calabria, located at the tip end of Italy, consists of soaring mountains and miles of ocean coastline dotted with towering cliffs and sandy beaches. The..
This pasta dish is packed with a variety of flavors and textures. The fire roasted tomatoes bring both smokiness and tanginess, the sage delivers fresh..
Our version of Chicken Parmesan is made with arrabbiata for a spicy kick. Juicy chicken breasts are slow cooked in spicy arrabiata sauce, topped with..
Spicy Italian Sausages with Cherry Tomatoes and Pasta
Five ingredients and ten minutes of prep time is all that’s required for this delicious weeknight meal. Italian sausages are packed with flavor, making them..
Saltimbocca translates to “jump in the mouth” and our Suvie version is no exception. Succulent chicken breast are topped with a fragrant sage leaf and then wrapped up in a blanket of salty, savory…
This stew is packed with comforting flavors and textures: perfectly cooked shredded chicken, plump cheese tortellini, and a creamy tomato broth. In this recipe we..
Transport yourself to a late summer evening in Italy with this deliciously melty take on Caprese flavors. Insalata Caprese, or Caprese Salad, originated in the..
Sunday gravy, or Sunday sauce, (the name might differ depending on the Nonna in charge of supper) is a traditional Italian-American recipe consisting of several..
Chicken Scarpariello is a classic Italian-American recipe. Pan-seared chicken thighs are slow cooked with sweet Italian sausage, bell peppers, tangy pickled cherry peppers, wine, and..
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