Who says fancy has to be complicated? Elevate your breakfast menu with our incredibly simple frittata filled with eye-catching asparagus spears and mouth-watering chunks of..
Meal Card: Southwest Crab Cake with Avocado, Corn, and Beans
Everyone’s favorite crab cakes are scuttling to the Southwest in this delicious recipe. The crab cakes are served atop a winning combination of black beans,..
Dive into our collection of delicious, decadent, and healthy seafood dishes. From rich salmon, to hearty chowder, to flaky white fish, this list has something..
Try our Hollandaise Crab Cakes, featuring delicate crispy crab cakes topped with velvety Hollandaise sauce. The crab cakes are paired with creamy potato au gratins..
Liven up store-bought marinara sauce with spicy red pepper flakes, fresh garlic, and extra olive oil. This flavorful mixture serves as the braising liquid for..
This surf and turf hybrid is inspired by all the delicious bounty found throughout the Chesapeake Bay region. A compound butter (a super seasoned butter..
There’s nothing more comforting than a steaming hot cup of creamy clam chowder. In this dish, briny clams, tender potatoes, and savory bacon are slow..
Meal Card: Lobster Ravioli with Vodka Cream Sauce and Green Beans
Treat yourself to this decadent pasta dish of tender ravioli filled with briny lobster, ricotta, and asiago cheese coated in a rich, buttery vodka cream..
