Beef – Page 10 – Recette Magazine

August 12, 2021

The Best Beef Meals

We love tucking into a juicy steak dinner or a hearty beef stew, but we don’t love standing in front of the stove all day..

July 27, 2021

Easy Broiled Skirt Steak with Chimichurri

Skirt steak is a tough cut of meat that benefits from high heat applications. Broiling the steak in the Suvie ensures that it cooks quickly..

April 29, 2021

How to Sous Vide Burger Patties

Hamburgers may not be the most obvious candidates for sous vide, but once you try cooking this American classic using this method you’ll never look..

April 21, 2021

How to Sous Vide Beef Brisket

A classic of Texas BBQ, brisket is a slow-cooked cut of beef that’s worth the wait. A brisket is a large cut of meat found..

April 13, 2021

Family Friendly: Easy Meatball Lasagna

Premade meatballs may not be the standard filling for lasagna, but they are an ideal ingredient when you’re looking to save on prep time because..

April 11, 2021

Beef and Bok Choy in Shaoxing Wine Sauce

If you’re unfamiliar with Shaoxing wine, don’t be fooled into thinking this recipe is complicated–with a complete meal coming from only 8 ingredients, this is..

April 9, 2021

How to Sous Vide Beef Short Ribs

There are few things more comforting than fall-apart tender short ribs. Typically a tough cut, short ribs are taken from the chuck region of the..

April 4, 2021

Steak Sandwiches with Horseradish Sauce

These sandwiches are a nod to the classic Sunday dinner pairing of roast beef with horseradish sauce. In this reimagined version we stuff soft and..

March 20, 2021

Cumin Steak Shawarma with Israeli Chop Salad and Tahini

Enjoy an upscale version of your favorite steak shawarma sandwich right in the comfort of your own home. Two hefty strip steaks are amply seasoned..

March 1, 2021

Family Friendly: Ground Beef Tacos

These classic ground beef tacos are quick, easy, and delicious. We season the ground beef with cumin and chili powder before slow cooking for an..

February 28, 2021

Cheesesteak

It is believed that the cheesesteak was originally invented in the 1930s when a hot dog vendor named Pat Olivieri cooked up some steak on..

February 27, 2021

Beefy Picadillo with Spanish Olives and Potatoes

Versions of this dish exist all across the Caribbean, Central, and South America. Picadillo is the definition of classic comfort food. A savory chunky stew..

February 26, 2021

Creamed Chipped Beef

This nostalgic dish is having a resurgence. Cream chipped beef was made popular in the military for it’s hearty, filling, ‘stick to your ribs’ appeal…

January 8, 2021

Family Friendly: Steak Tacos

These steak tacos are a step above the rest thanks to a two-step cooking process. First, the steaks are sous vide to ensure a perfect..

January 7, 2021

Winter Steak Salad

This dish is crunchy, fresh, and filling, basically everything we want in an entree salad. Kale and radicchio are the ideal choice in this salad..

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