This surf and turf hybrid is inspired by all the delicious bounty found throughout the Chesapeake Bay region. A compound butter (a super seasoned butter..
Shepherd’s Pie is a classic comfort dish hailing from the British Isles. This dish is usually made with ground lamb, carrots, and peas, and topped with mashed potatoes. We decided to switch things up and p…
Meal Card: Lemon Herb Pork Tenderloin with Roasted Potatoes & Green Beans
This rich and delicious pork tenderloin is coated in a flavorful garlic herb blend and then roasted until perfectly juicy. The pork is served alongside..
Meal Card: Garlic & Herb Pork Tenderloin with Red Pepper Pesto
Our garlic herb pork tenderloin takes center stage in this delectable and multifaceted meal. A side of cauliflower, peppers, and onions is punched up with..
This bruschetta-inspired recipe features crispy skin-on chicken thighs drizzled with a flavorful balsamic glaze served alongside zesty couscous. To make this meal really pop, we’ve..
There’s nothing more comforting than a steaming hot cup of creamy clam chowder. In this dish, briny clams, tender potatoes, and savory bacon are slow..
Mild pork tenderloin is the perfect canvas for bold flavors. The combination of smoky paprika, spicy chili powder, earthy cumin, bright garlic, and aromatic onion..
These unique Spanish-style meatballs are the ideal accompaniment to any tapas spread, or can be served over pasta, rice, or greens for a complete meal…
What better way to eat salad than on a warm, crispy flatbread, glistening with garlic oil? This recipe utilizes Suvie’s powerful heating elements to deliver..
Traditional manicotti recipes call for rolled, homemade crepes instead of store bought pasta. While homemade crepes stuffed with ricotta and topped with…
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