You’d never know that this deliciously decadent macaroni and cheese isn’t actually made with cheese, or any dairy for that matter. Cauliflower, almond milk, and..
Brown Sugar Plums over Oatmeal with Whipped Ricotta
We’ve adapted our Roasted Persimmon Oatmeal to make this vibrant and juicy stone fruit showstopper. With a little prep the night before, this recipe can..
We’ve adapted one of our favorite sheet pan dinners into a summery Suvie staple. Served with veggies and sweet tangy pineapple, these juicy chicken thighs..
This meal is a tropical getaway. Juicy mango meets tart lime, crisp shallot, and verdant cilantro in our homemade salsa, which we serve alongside creamy..
Ratatouille is the ultimate summer dish. A bounty of vegetables are roasted together in rich olive oil until tender, juicy, and flavorful. Serve your medley..
Blackberry Balsamic Pork Tenderloin with Honey Mustard Brussel Sprouts
Create some culinary drama with this deep, dark blackberry sauce over juicy pork tenderloin and tender brussel sprouts. The pork tenderloin is seasoned simply to..
This cold and refreshing salad is the perfect summer meal. Tender soba noodles are mixed together with crisp fresh vegetables under a blanket of spicy..
This Asian-inspired salmon dish gets its flavor from fresh scallions, tahini, garlic, ginger, and lime zest giving it a citrusy kick. Crusting the salmon…
