Borracho beans (frijoles borrachos in Spanish), or “drunken” beans, is a classic bean stew found on many Tex-Mex restaurant menus. Traditionally, the beans are slow-simmered..
This easy and delicious recipe yields juicy and flavorful chicken every time. The key is to use skin-on, bone-in chicken breasts, which retain moisture better..
This family friendly recipe is a favorite in our house. A fun combination of burrito ingredients such as chorizo, cheese, and flour tortillas are layered..
With only three ingredients, five minutes of prep time, and 40 minutes of cooking time (no preheating required!), this dish is ideal for evenings when..
Crispy Falafel and Garlic Sauce with Whole Grain Orzo and Kale
Skip the food truck and try our delicious crispy falafel meal instead. A nutrient rich combination of kale, quinoa, orzo, chickpeas, and shredded vegetables provides..
Enjoy lasagna just like Nonna used to make with Suvie. Tender sheets of pasta are baked between layers of tangy marinara sauce, melty mozzarella cheese,..
