I remember the first time I tried to make a pizza with fresh mozzarella cheese. I knew very little about cheese but I did know that “real” pizza is made with mozzarella. So I went to the grocery store and grabbed the first mozzarella cheese I saw….
According to some food bloggers, burrata is the new “put an egg on it.” Place a burrata on top of just about anything, and it instantly makes the dish a success. Ok, maybe not, but burrata is incredibly delicious and, these days, much more accessi…
Petite Sirah (or Syrah) has always been a source of confusion for those just stepping into the world of wine appreciation. Despite its name Petite Sirah is not in fact a lesser or watered down Syrah (or Shiraz). In fact Petite Sirah comes from a c…
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