After a few dalliances in the world of orange and ice wines, it’s time to look at something a little closer to home: Muscadine wine. Possibly the closest thing the United States has to a national grape, Muscadine is a quintessentially American win…
I love baked potatoes. Smothered in butter and sour cream, or cheese and broccoli, or bacon bits, they are a great side for dinner or a warm and tasty lunch. Sometimes, however, I want to elevate my baked potato game…
While I understand their appeal, I’ve never been particularly partial to rosé wines. It’s true that a rosé can be refreshing and is a great complement to a warm summer’s day. Personally though, I tend to gravitate towards the more robust end of th…
Begin typing your search above and press return to search. Press Esc to cancel.
