Pork – Page 16 – Recette Magazine

Category: Pork

March 18, 2021

Creole Red Beans and Rice

This hearty dish is in a class of traditional comfort foods emblematic of Louisiana creole cuisine. Red beans (typically, red kidney beans) are slow simmered..

March 9, 2021

Family Friendly: BBQ Pork Chops

Most supermarket barbeque sauces are overly sweet, masking the flavor of the meat they are supposed to enhance. When we want to use barbeque sauce,..

February 22, 2021

Sweet and Sour Pork Chops

Upgrade traditional run of the mill pork chops with only three simple ingredients. Together, orange juice, apple cider vinegar, and brown sugar make the perfect..

February 20, 2021

Breakfast Enchiladas

Dig into these Tex-Mex enchiladas for a fiesta-inspired breakfast! This meal will wake you up with a tangy salsa verde and promises to keep you..

February 19, 2021

Pork Chops with Cherry-Port Wine Sauce

A dead-simple pan sauce of Port wine and cherries elevates succulent pork chops into a chic main dish, perfect for date night or a refined..

February 14, 2021

Jambalaya with Cauliflower Rice

This Spanish inspired rice dish calls Louisiana home, but there’s no need to leave your kitchen for a hearty bowl of Cajun goodness. We’ve packed..

January 27, 2021

Fennel Salad with Soft Eggs

This dish is crispy and crunchy in texture with both hot and cold elements for a well-rounded entree salad. We sous vide the eggs in..

January 8, 2021

Caldo Verde

Hearty, simple, and zesty, Caldo Verde is a traditional Portuguese soup packed with wow-factor flavor! As the colder months set in, warm and cozy comfort..

December 30, 2020

Sausage, Honeynut Squash, and Spinach Casserole

We love stuffed squash in theory, but often find the squash underseasoned and the filling dry. To rectify these two issues, we take all the..

December 30, 2020

Pork Tenderloin with Roasted Tomato Sauce

Mild and lean, pork tenderloin tastes best when seasoned simply and served with a chunky homemade tomato sauce. We serve our tenderloin with garlic roasted..

December 30, 2020

Mustard Rubbed Pork Tenderloin with Roast Oranges and Brussels Sprouts

Pork tenderloin is a chameleon capable of taking on a myriad of seasonings and sauces. The mild flavor of the meat lets the flavorful mustard..

December 12, 2020

Cheesy, Savory Oatmeal

Savory oatmeal is a great way to enjoy a warm and filling breakfast while still getting your egg and cheese fix. In this recipe we’ve..

October 28, 2020

Kakuni

Kakuni is a Japanese dish of pork belly simmered in a sweet soy sauce broth until tender and succulent. The name kakuni means “square simmered”..

October 13, 2020

Sheet Pan Pork Chop with Honeynut Squash

This delicious and filling dinner has an ideal balance of salty, sweet, and smoky flavors. Suvie’s pork chops are pre seasoned, making them perfect for..

October 7, 2020

Bacon Wrapped Chicken Breast Sandwiches

Liven up lean chicken breasts with a blanket of sweet and smoky bacon. Topping the chicken breasts with bacon infuses them with flavor and adds..

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