We love to sous vide carrots because the constant water temperature transforms these standard grocery store vegetables into tender, sweet morsels with just a hint..
This savory soup, loaded with slow cooked lentils and chickpeas, packs a hearty-healthy punch! This recipe takes many of it’s tasty cues from the traditional..
The components of this classic soup cook in several Suvie pans, allowing each ingredient to truly shine. In one pan, diced vegetables slowly develop into..
This delicious vegetarian dish is warm, comforting, and filled with flavor. Beans and lentils absorb flavors from the liquid they are cooked in, which means..
Refresh your week with this light and herby layered falafel and fresh cucumber tomato salad. While it’s traditional to fry falafel, we’ve decided to spend..
Tortilla soup is a flavorful tomato-based soup that is packed with vegetables and fried corn tortillas. Originally hailing from Mexico City, tortilla soup is known..
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