This delicious summery dish is brimming with the bounty of the season. Flavorful leeks, roasted red peppers, and tender summer squash lend ratatouille vibes to..
Warm garam masala adds deep flavor to boneless, skinless chicken breasts in this delicious and easy weeknight meal. The chicken is roasted in a creamy,..
Crispy, juicy chicken thighs are our love language. Rendered until shatteringly crisp and then roasted until cooked through, these thighs will liven up any meal…
This sweet and tender Northern-style cornbread is the perfect side dish for any cookout. Topped with salted butter, this recipe is the perfect balance of..
Garlic Roasted Chicken with Artichokes, Tomatoes, and Feta
In this quick and easy recipe juicy chicken breasts are served alongside tangy tomatoes, sweet artichoke hearts, and briny feta cheese. We mince the garlic..
Borracho beans (frijoles borrachos in Spanish), or “drunken” beans, is a classic bean stew found on many Tex-Mex restaurant menus. Traditionally, the beans are slow-simmered..
This easy and delicious recipe yields juicy and flavorful chicken every time. The key is to use skin-on, bone-in chicken breasts, which retain moisture better..
This family friendly recipe is a favorite in our house. A fun combination of burrito ingredients such as chorizo, cheese, and flour tortillas are layered..
With only three ingredients, five minutes of prep time, and 40 minutes of cooking time (no preheating required!), this dish is ideal for evenings when..
