Shepherd’s Pie is a classic comfort dish hailing from the British Isles. This dish is usually made with ground lamb, carrots, and peas, and topped with mashed potatoes. We decided to switch things up and p…
Chana Masala is a delicious Indian stew made with chickpeas, tomato, and lots of fragrant warm spices. Garam masala is the most prominent spice blend in this recipe. Garam roughly translates to “warming th…
Kuku Sabzi is as fun to say as it is to eat! This Persian style egg dish is packed with fresh herbs and cooked similar to a frittata. Fresh parsley, cilantro, and …
This classic Chinese-American dish sits at the intersection of comfort food, easy prep, and health-conscious. This recipe uses the chicken marinade as the finishing sauce..
Black lentils are also known as Beluga lentils for their resemblance to caviar. These tiny black legumes retain their shape better than other varieties and..
Scallops with Garlic Spinach and Cauliflower Puree
Tender scallops, creamy cauliflower puree, and garlicky spinach come together in this delicious, nutritious, and easy meal. We like the texture of whipped cauliflower, but..
Paella is a Spanish rice dish typically made in a thin, shallow pan over an open flame. The rice is cooked with aromatics and broth or wine. The shallowness of the pan helps quickly evaporate and concentrate the flavors of the dish into the rice….
Hearty and tender short ribs are an ideal meal for cold winter days. This recipe is the really easy “set it and forget it” kind that yields fantastic results. Covering the short ribs with liquid transfers heat evenly thro…
Peanut plants thrive in the hot climate of Southeast Asia, where ground peanut sauces have become a staple in the cuisine. Peanuts were first introduced …
This recipe comes to us from Kickstarter backer Shaneh Woods, who told us that this was her favorite slow cooker recipe, so we had to try our hand at adapting it for her Suvie! There are few ingredients, b…
