Beef – Page 6 – Recette Magazine

May 13, 2023

Seared Filet Mignon with Farro and Garlicky Broccoli Rabe

We’re bringing you filet mignon with garlicky broccoli rabe and buttery, parmesan studded farro to enjoy. If you can’t find broccoli rabe (also known as..

May 8, 2023

Meal Card: Beef Short Rib Tacos

Try our delicious new slow cooked beef short rib tacos. Featuring meaty short ribs braised in our flavorful tomatillo sauce until fork-tender, then served over..

May 6, 2023

Cumin Rubbed Steak with Charred Corn

For a Tex-Mex style dinner try our recipe for cumin rubbed steak with charred corn. First the steaks are sous vide to an ideal internal..

April 29, 2023

Barbacoa

Barbacoa is a dish found throughout southern Texas and Mexico, but originally comes from the Arawak and Taíno people of the Caribbean. Generally, this dish..

April 24, 2023

Meal Card: Beef Shepherd’s Pie

Our new Beef Shepherd’s Pie features a rich, saucy filling studded with meaty ground beef and tender veggies. In the classic style, it’s topped with..

April 15, 2023

Steak au Poivre with Smashed Potatoes

Total Time: 2 hours

Steak au Poivre is a luxurious staple of French restaurants all over the world. A juicy medallion of beef…

April 3, 2023

Chipotle Skirt Steak

Skirt steaks are a small, flat cut of beef with intense flavor. The key to keeping skirt steaks from getting tough and chewy is to..

April 1, 2023

Short Rib Mac and Cheese

In this recipe, mac and cheese gets an adult upgrade, but kids of all ages will love this dish. Beef short rib braised in red..

March 25, 2023

Garlic-Braised Short Ribs with Cauliflower Puree

This recipe is a variation of our Short Rib Mac and Cheese recipe, which has been one of our most popular to date. There’s good..

March 18, 2023

Meatloaf with Parmesan Mashed Potatoes and Green Beans

Meatloaf is an economical and delicious dish, and is a culinary staple in hundreds of countries. People have been eating some form of meatloaf for..

March 13, 2023

Meal Card: Prime Rib with Hollandaise, Potato Gratin & Broccoli

Bust out the silver and light the candelabra because this might be Suvie’s fanciest meal yet. Juicy, fork-tender prime rib is served with creamy potato..

March 1, 2023

Seared Beef Chili with Rice

Nothing drives away the chill of winter like warm bowl of smoky, spicy, beefy chili. Thanks to the Suvie Slow Cook mode you can let..

February 9, 2023

Slow Cooked Borscht

This beautifully vibrant borscht is our version of the classic Ukrainian soup and gets its incredible color from fresh beets. We broil the vegetables and..

February 7, 2023

Boeuf Bourguignon

Most of us have probably heard of the recipe boeuf bourguignon in relation to Julia Child’s pièce de résistance, “Mastering the Art of French Cooking”. Luckily…

February 6, 2023

Meal Card: Slow Cooked Short Ribs with Cauliflower Mash

This classic and cozy meal is pure comfort in a bowl. Hearty short ribs are slow cooked for 6 hours until fork tender and served..

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