Sides – Recette Magazine

August 4, 2022

Gaji-Namul with Sticky Rice (Korean Steamed Eggplant)

This Korean staple is typically served as a side dish alongside other small plates and rice. We’ve kept with tradition by steaming the eggplant and..

July 27, 2022

Creamy Ranch Mac and Cheese

This creamy dreamy mac and cheese is flavored with a tangy, herbaceous mix of ranch seasoning. The pasta cooks until perfectly tender in the Suvie..

July 25, 2022

Cheddar Jalapeño Biscuits

We took our ever popular Pull Apart Biscuit recipe and pumped it up with sharp cheddar cheese and spicy jalanpeño slices. These biscuits make a..

July 5, 2022

Easy Steamed Asparagus

We’re keeping it simple with this delicious steamed asparagus recipe. Whether you want a vegetable to accompany a sous vide protein or simple would like..

June 3, 2022

Zaalouk (Moroccan Eggplant Dip)

Zaalouk is an easy, delicious, and healthy Moroccan cooked eggplant and tomato dish with the bold flavors of cumin, paprika, and garlic. Zaalouk is usually..

May 19, 2022

Hogs in a Quilt

These are no ordinary pigs in a blanket. These porkers are bigger, bolder, flakier, and deserving of the name: Hogs in a Quilt! Make these..

April 14, 2022

Asparagus and Prosciutto Bundles

Serve up a fun, easy, and classy appetizer with these asparagus and prosciutto bundles. We’ve opted for peak season asparagus to put all the flavors..

March 29, 2022

Arroz con Gandules (Rice and Pigeon Peas)

This delicious rice dish is considered the national dish of Puerto Rico and is often served for special occasions. Typically pork is included in recipes..

March 22, 2022

Herby Chickpea and Barley Salad

This grain salad is vibrant, fresh, and crunchy, and is perfect as a side dish or simple lunch. Barley has a substantial texture and chew..

March 4, 2022

Upside-Down Jalapeño and Red Onion Cornbread

Give this stunning cornbread a try on your next chili night! We’ve swapped out traditional cornmeal in favor of white masa harina for a distinctive..

February 9, 2022

Scalloped Potatoes

Creamy, tender, and flavorful, these classic scalloped potatoes make the perfect side dish and play well with anything from crunchy fresh salad to roast meat…

December 30, 2021

Pull Apart Pizza Bread

Whether served as an appetizer or the main event, this cheesy loaf is a fun and eye-catching twist on pizza while holding on to all..

December 27, 2021

Twice Baked Butternut Squash

Move over pumpkin, it’s squash’s time to shine! We love roasted butternut squash on its own, but we’ve found a way to pack in more..

December 16, 2021

How to Cook Farro in Suvie: Cranberry, Almond, Feta, Farro Salad

This basic recipe can be adapted or altered based on your preferences or whatever you have in the pantry. We love the combination of sweet..

December 13, 2021

How to Cook Potatoes in Suvie Starch Cooker

Cooking potatoes is easy with the Suvie Starch Cooker. Whether you want to cook Yukon golds, russets, red bliss, or baby potatoes, Suvie’s Starch Cooker..

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