Juicy, cumin-rubbed steak tips meet tender, garlicky pinto beans in this summery Tex-Mex meal. Sous vide and then seared to perfection, the steak tips are..
Lamb leg makes a spectacular centerpiece for any festive occasion. We sous vide the lamb until perfectly medium-rare and then sear it until golden brown…
A boneless, butterflied leg of lamb is the perfect candidate for sous vide because, just like steak, it can be easily undercooked or overcooked. This..
This classic Chinese-American takeout dish, despite the name, has nothing to do with Mongolian cuisine and actually originated in Taiwan. This sweet and savory meal..
This sweet, sour, and savory Thai coconut curry comes together with only a handful of ingredients, and is the perfect accompaniment to fluffy jasmine rice..
This fresh and flavorful meal is packed with crisp vegetables and savory steak tossed in a tangy, sweet dressing. Juicy tomatoes, crunchy cucumbers, and fresh..
