Breakfast on Christmas morning is all about spending time with your family and those you love. This recipe is a great way to enjoy a delicious, beautiful breakfast without the morning fuss. Some quick and …
After the decadence of the holidays it’s nice to take a step back from the giant platters of meat, and copious amounts of dessert to enjoy some simpler, lighter fare that’s still filling and comforting. En…
Texas chili is distinguished from other chilis by two things. Number one, it must be made with whole pieces of beef, no ground meat here. Second, it must not hav…
Pollo alla Romana (or Roman-Style Chicken) features slowly braised chicken flavored with sweet bell peppers and tomato. This dish bears many similarities to the well..
Ropa vieja is a Cuban dish that translates to “old clothes”. While this may not be the most appetizing description, it refers to this dish’s signature meat, …
We took a classic ham and Swiss sandwich and turned it into an easy to prepare, impossible to ignore breakfast dish: Strata. A quintessential American..
Chicken Tinga is a Mexican dish where chicken is braised with smoky, spicy chipotle peppers, savory tomatoes, and sour tomatillos. The chicken is slow-cooked …
Osso Bucco translates to “bone with a hole” in reference to the bone marrow visible in the cross-cut of the veal shank. You can substitute lamb or pork shanks for …
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