Meal Card: Herb Roasted Carrots with Garlic Butter
These sweet and tender Parisian carrots are an heirloom variety that make a delicious side dish for any holiday spread. Season them with roasted garlic..
Meal Card: Roasted Asparagus with Lemon Beurre Blanc
Crisp-tender roasted asparagus, bright with verdant flavor, is elevated to a gourmet side dish. Drizzled with a rich, tangy lemon beurre blanc, it’s a simple..
Meal Card: Sweet Potato Casserole with Mini Marshmallows
This creamy, dreamy sweet potato casserole is the perfect blend of savory and sweet, elevated by a golden, gooey topping of toasted mini marshmallows. It’s..
Meal Card: Pesto Artichoke Flatbread with Black Truffle Zest
Savor all the Italian flavors in our delicious new flatbread meal. Crisp flatbread crust is topped with herbaceous basil pesto, melty mozzarella cheese, and tender..
Enjoy la dolce vita with our delicious cacio e pepe cavatappi with asparagus. Tender spirals of cavatappi are roasted in creamy, peppery, and comforting cacio..
Meal Card: Black Bean Quesadillas with Cilantro Lime Crema and Salsa
Enjoy everyone’s favorite Mexican staple, the incomparable quesadilla. Crisp flour tortillas are filled with melty pepper jack cheese and studded with black beans, charred corn,..
Meal Card: Family Size Eggplant Parm with Green Beans
Our classic 4-serving eggplant parm features tender pieces of fried eggplant draped in tangy marinara sauce and covered with melty mozzarella cheese. Paired with crisp..
This umami-rich soup is hearty and comforting. Porcini mushrooms and soy sauce amplify the meaty flavors in this vegetarian dish, while ensuring the spotlight stays..