Recette Magazine

January 4, 2023

Greek Orzo Salad with Halloumi

This recipe has a wide variety of flavors, textures, and temperatures to keep you coming back for more. The chickpeas are simmered with oregano and..

Lifestyle

January 3, 2023

How to Make the Best Mocktails Using Flavored Simple Syrups

It’s that time of year where we’re starting to maybe feel like we’ve overindulged during the holiday festivities (or is that just me?) and looking..

Lifestyle

January 3, 2023

Culinary Inspirations: Beach by Beach Through Mexico’s Riviera Maya

Cancún may be Mexico’s most famous Caribbean-facing beach destination, but it’s the Riviera Maya that steals my heart.

Ingredients

January 3, 2023

How to Use Goji Berries

Renowned as an antioxidant powerhouse and superfood, goji berries offer a unique tangy-sweet flavor that is accompanied by their striking orange-red color. Read on and..

January 3, 2023

Palak Paneer

Deliciously rich palak paneer is a staple dish from northern India. The two main ingredients in this dish are palak (spinach) and paneer (a soft..

Ingredients

January 2, 2023

Gajrela: The Pakistani Carrot pudding

Tired of making the same winter desserts all the time? Well, we bring to you one of the healthiest, yet most delicious winter treats from..

January 2, 2023

Meal Card: Pesto Salmon with Roasted Tomatoes and Cauliflower Rice

Verdant basil pesto is the perfect match for rich and delicate salmon filets. We serve our savory salmon with sweet roasted tomatoes and cauliflower rice..

Ingredients

January 2, 2023

Magical Maca Powder: How to Make it Taste Good

This trending Peruvian superfood has a widely divisive flavor. You either love it or you hate it. But did you know that buying raw or..

January 1, 2023

Hoppin’ John

In the Southern United States, Hoppin’ John is typically eaten on New Year’s Day to bring good luck and prosperity in the coming year. Ham..

December 30, 2022

Slow Cook Mac and Cheese

This slow cooked mac and cheese is made without having to pre boil the pasta, making for lightning fast prep. We found that grating our..

December 29, 2022

Creamy Peanut Stew with Black Eyed Peas and Collard Greens

This delicious stew is creamy, flavorful, and filling, packed with leafy greens and beans in a rich peanut and tomato based broth. Served over fluffy..

Ingredients

December 27, 2022

Caviar: A Luxurious Delicacy

Caviar, a lavish briny delicacy of fish eggs, is savored cold as a garnish in appetizers, pasta dishes, and delicious spreads. Read on to learn..

December 27, 2022

Mushroom Bolognese

Prep Time: 20 minutes

Ready to try a recipe that’s bursting with flavor and uses simple, non-specialty ingredients? Great, glad you…

December 26, 2022

Meal Card: Roasted Half Chicken with Roast Vegetables

Our chimichurri sauce is bright, tangy, and herbaceous. It is the perfect accompaniment to our rich, roast half chickens and hearty cauliflower, peppers, and onions…

December 26, 2022

Meal Card: Chicken with Red Pepper Pesto

Our red bell pepper pesto is packed with rich flavor, but it’s not spicy, making it the perfect sauce for everyone in the family. We..