Recette Magazine

March 13, 2023

Meal Card: Prime Rib with Hollandaise, Potato Gratin & Broccoli

Bust out the silver and light the candelabra because this might be Suvie’s fanciest meal yet. Juicy, fork-tender prime rib is served with creamy potato..

March 9, 2023

Jalapeño Chicken Stuffed Biscuits

Although they may look like simple rolls, these stuffed biscuits are full of flavor thanks to slow roasted chicken and spicy pickled jalapeños. We’ve added..

March 7, 2023

Mediterranean Fish Soup

This light and flavorful fish soup has layers of nuanced flavor thanks to a mix of fresh fennel, herby oregano, fiery red pepper flakes, smoky..

March 6, 2023

Meal Card: Creamy Lemon Herb Salmon with Potato Gratin & Broccoli

Rich and juicy salmon filets get the star treatment with our bright and flavorful creamy lemon herb sauce. Served with decadent potato gratins and verdant..

March 5, 2023

Chicken Enchiladas with Black Beans and Rice

Most chicken enchilada recipes require you to have pre-cooked chicken. With Suvie you can pump up the flavor of the enchilada sauce by slow cooking…

March 4, 2023

Cheeseburger Rice

This delicious dish is packed with rich beef, melty cheese, and special sauce on a bed of tender, fluffy rice to capture the best parts..

March 3, 2023

Chocolate Butter Mochi

We took our classic Hawaiian Mochi and gave it a chocolate spin. This rich, dense, and chewy cake gets its texture from glutinous rice flour,..

March 2, 2023

Hot Honey Mustard Chicken

Choose your own level of spice when making our juicy hot honey mustard chicken. We give the meat a generous coating of honey and mustard..

Ingredients

March 1, 2023

Cooking with Nettles

Stinging nettle probably isn’t the first thing you’d swap for spinach or basil in your pasta – after all, you wouldn’t want to touch it,..

March 1, 2023

Seared Beef Chili with Rice

Nothing drives away the chill of winter like warm bowl of smoky, spicy, beefy chili. Thanks to the Suvie Slow Cook mode you can let..

Lifestyle

March 1, 2023

Culinary Inspirations: Dishing up Sicily

The Mediterranean’s largest island sits amid Europe, Africa, and the Middle East. Over the centuries, this strategic position allowed Sicily to become Europe’s melting pot…

Ingredients

March 1, 2023

Dulse Seaweed: The Bacon of the Ocean

Once a hidden gem only found in sleepy coastal seafood markets, Dulse has been making quite the impression as the next vegetarian bacon. And while..

February 28, 2023

Creamy Tomato Chicken with Pasta and Spinach

This tangy, yet creamy sauce is delicious and easy to make. Ricotta, spinach, sun dried tomatoes and Parmesan cheese only need a 20 minute roast..

February 27, 2023

Beet, Barley, and Blue Cheese Salad

Total Time: 5.5 hours

Cooking beets can be a messy and labor intensive endeavor, but their sweet flavor and rich texture make them …

February 26, 2023

Chicken and Pea Alfredo Bake

This easy family-friendly dinner uses our Suvie style alfredo that can be made right in the veggie zone with minimal stirring. This dish is a..