Meal Card: Herb Roasted Carrots with Garlic Butter
These sweet and tender Parisian carrots are an heirloom variety that make a delicious side dish for any holiday spread. Season them with roasted garlic..
Meal Card: Roasted Asparagus with Lemon Beurre Blanc
Crisp-tender roasted asparagus, bright with verdant flavor, is elevated to a gourmet side dish. Drizzled with a rich, tangy lemon beurre blanc, it’s a simple..
Serve up a Suvie-style green bean casserole this holiday season featuring tender green beans roasted in a rich and decadent onion bacon gravy. To finish,..
Meal Card: Sweet Potato Casserole with Mini Marshmallows
This creamy, dreamy sweet potato casserole is the perfect blend of savory and sweet, elevated by a golden, gooey topping of toasted mini marshmallows. It’s..
Meal Card: Pesto Artichoke Flatbread with Black Truffle Zest
Savor all the Italian flavors in our delicious new flatbread meal. Crisp flatbread crust is topped with herbaceous basil pesto, melty mozzarella cheese, and tender..
Meal Card: Creamy Pumpkin Gnocchi with Italian Sausage and Green Beans
Indulge in cold weather comfort with our latest Italian meal. Pillowy pumpkin gnocchi are roasted in creamy cacio e pepe sauce studded with juicy pieces..
Enjoy la dolce vita with our delicious cacio e pepe cavatappi with asparagus. Tender spirals of cavatappi are roasted in creamy, peppery, and comforting cacio..