Northern Italy is known for its creamy, rich polenta, which is the ideal companion for hearty stews and braises. Cacciatore, or “hunter’s” stew, typically consists..
Meal Card: Chicken Piccata with Farfalle & Green Beans
This weeknight favorite stars tender chicken breast set atop farfalle bowtie pasta, drizzled in lemony piccata sauce complete with bites of umami-rich capers. We round..
Our crowd-pleasing Shrimp Scampi is simple, homestyle goodness done right. With bouncy and tender shrimp, al dente farfalle pasta, and roasted broccoli florets, all tossed..
Sunday gravy, or Sunday sauce, (the name might differ depending on the Nonna in charge of supper) is a traditional Italian-American recipe consisting of several..
Chicken Scarpariello is a classic Italian-American recipe. Pan-seared chicken thighs are slow cooked with sweet Italian sausage, bell peppers, tangy pickled cherry peppers, wine, and..
These rich and flavorful stuffed shells come together quickly thanks to pre-cut, frozen squash. No peeling or chopping required! Simply mash the squash with a..
