Crunchy, fresh, and vibrant, these shrimp lettuce cups are easy to make with store-bought teriyaki sauce. First the shrimp is sous vide and then broiled..
This classic macaroni salad recipe is perfect for picnics, barbeques, and cookouts. Lemon juice, red onion, and Dijon mustard add just the right amount of..
These high-protein, low-fat turkey meatballs are filled with aromatic garlic and ginger for a hearty yet incredibly fresh flavor. We serve the meatballs over a..
This veggie-centric meal is a vibrant combination of ingredients and flavors. Split and scored zucchini are seasoned with olive oil, lemon juice, garlic, salt, and..
This super easy recipe is just the thing to fix any Bavarian food craving. Sauerkraut, cabbage, onion, and sausages are slow cooked in German-style pilsner..
This unique eggy dish, called Cilbir in Turkish, is a savory combination of plain yogurt, garlic, herbs, and a homemade paprika-infused olive oil. Our Suvie..
Part omelette and part breakfast sandwich, this recipe takes our favorite breakfast pastry and fills it to the brim with flavor. These croissant boats are..
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