These herby, cheesy, peppery gougères made with choux pastry are the perfect canapé to serve warm alongside a glass of something cold and fizzy during..
Cream of Butternut Soup with Maple Nut Crunch Topping
This simple, smooth, and creamy soup is ideal for chilly weather cooking, especially when hearty cold-weather squashes are in season. Butternut squash is slow simmered..
Meal Card: Creamy Spinach Saag Paneer with Cauliflower Rice
Our Keto-friendly Saag Paneer is the most decadent and flavorful way to enjoy your greens. This vegetarian favorite stars spinach simmered until meltingly soft in..
This festive dish is the ideal appetizer no matter the size of your gathering. Soft brie, herbaceous rosemary, tart cranberries, sweet honey, and crunchy pecans..
This chili is hearty, healthy and delicious in one bowl. Not only is it a snap to put together but the spices give it a delightful kick that most vegan chilis lack. The recipe makes enough to have for dinner tonight…
Building off our original stuffed shells recipe, we’ve crafted this fall variation showcasing a fresh sage and ricotta filling topped with a decadent pumpkin cream..
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