Peruvian ceviche is the country’s proud national dish. Once you’ve tried it, and your mouth is bursting with aromatic flavors from the marinated fish, and..
Cajun seasoning, packed with smoked paprika, black pepper, and dried herbs, gives juicy salmon filets a flavorful finish. Served with fruity pineapple salsa, white rice,..
This slow-cooked dish brings together buttery fish and tangy tomato sauce for a delicious stew that’s perfect for scooping up with pieces of soft pita..
Meal Card: Basil Pesto Crab Cakes with Roasted Potatoes
Enjoy this summertime seafood feast bursting with fresh flavor. Tender and briny crabcakes are served with roasted potatoes and green beans. We drizzle each serving..
Savor the simplicity of a grilled shrimp Caesar salad, where succulent, perfectly cooked shrimp elevate a classic. Each bite offers a delicious harmony of smoky..
This simple, yet flavorful salmon and pasta dish is punched up with a tangy, herbaceous, caper topping. For our pasta we chose orecchiette because the..
Juicy grilled shrimp are the star of this delicious meal showcasing black beans, white rice, charred corn, sweet red bell peppers, and roasted onions. A..
Creamy, dreamy alfredo is an irresistible sauce fit for the whole family. Tender pieces of penne are roasted alongside sweet green peas in our signature..
Lobster rolls are a traditional New England dish served at seafood restaurants in the North East. This simple dish consists of lobster meat tossed with..
