This simple vegetarian dish has loads of flavor without relying on a myriad of ingredients. Creamy, milky burrata is the perfect topper for toothsome penne..
This lightning-fast recipe utilizes two quick cooking ingredients: fresh, peeled shrimp and store-bought Thai coconut sauce. Shrimp are sweet, succulent, and cook up in just..
Liven up store-bought marinara sauce with spicy red pepper flakes, fresh garlic, and extra olive oil. This flavorful mixture serves as the braising liquid for..
Tender orzo and succulent shrimp meet in a buttery lemon-herb sauce in this easy weeknight meal. Rich butter, herbaceous thyme, and sunny lemon make a..
These incredibly tender shortbread bars have a melt-in-your-mouth flakiness reminiscent of a buttery pie crust. A two hour chill is required after mixing the dough…
This surf and turf hybrid is inspired by all the delicious bounty found throughout the Chesapeake Bay region. A compound butter (a super seasoned butter..
This bruschetta-inspired recipe features crispy skin-on chicken thighs drizzled with a flavorful balsamic glaze served alongside zesty couscous. To make this meal really pop, we’ve..