Protein – Page 56 – Recette Magazine

August 1, 2022

Meal Card: Slow Cook Ratatouille with Couscous

This delicious vegetable-packed meal delivers major summertime flavor no matter the season. Grilled zucchini, eggplant, bell pepper, and onion come together under a blanket of..

July 31, 2022

Thai Chicken Salad

Thai cuisine is known for balancing sweet, salty, and sour flavors, and this bright and lively dish is no exception. Brown sugar, lime juice, and..

July 29, 2022

Coq Au Vin

Coq au vin is a French dish comprised of chicken thighs braised in red wine. This is classic French comfort food as the slowly cooked..

July 28, 2022

Sweet Corn and Italian Sausage with Pasta

Six ingredients and 10 minutes of prep time is all you need to get a flavorful summer dinner the whole family will love. This dish..

July 27, 2022

Creamy Ranch Mac and Cheese

This creamy dreamy mac and cheese is flavored with a tangy, herbaceous mix of ranch seasoning. The pasta cooks until perfectly tender in the Suvie..

July 24, 2022

Seared Steak with Charred Broccoli and Basil

Meaty steak, crispy broccoli, herby basil, and creamy vinaigrette come together in this delicious dish. We use Suvie’s own seasoned, vacuum sealed steak to cut..

July 23, 2022

Greek Meatball Pita Pockets

Tzatziki, a yogurt based sauce from the Mediterranean, is creamy, tangy, and herby, and the perfect accompaniment to a vegetable-packed pita sandwich. You can buy..

July 22, 2022

Oyakodon (Chicken and Egg Donburi)

Oyakodon is a type of donburi, or rice bowl, popular in both restaurants and homes throughout Japan. Oyakodon translates to “parent” and “child” in Japanese,..

July 21, 2022

Apricot & Rhubarb Glazed Lamb Chops

Whether you’re in the mood for a dark red cabernet sauvignon or some bright and bubbly prosecco, these tart yet decadent lamb chops make for..

July 20, 2022

BBQ Chicken Salad

This smoky yet creamy chicken salad is a twist on more traditional chicken salad recipes thanks to ample amounts of barbecue sauce. We add a..

July 18, 2022

Meal Card: Roasted Tomato Red Pepper Pesto Gnocchi with Peppers and Onions

Our red pepper pesto is punchy and vibrant, but not spicy, making it the perfect family-friendly condiment. We combine our flavorful pesto with tender potato..

July 18, 2022

Meal Card: Artichoke Pesto Gnocchi with Green Beans

There’s no better way to enjoy a bounty of vegetables than under a blanket of verdant basil pesto. This meal brings together two of our..

July 17, 2022

Family Friendly: Sweet and Sour Chicken

Enjoy all the flavors of sweet and sour chicken without the hassle of having to deep fry. First we sous vide boneless, skinless chicken breasts..

July 16, 2022

Chile-Braised Pork Shoulder

This pork dish is packed with multi-faceted flavor from a variety of sources. A potent blend of spices (chili powder, cumin, coriander, and cayenne) meets..

July 13, 2022

Sous Vide Scallops with Spicy Peach Sauce

This delicious peach sauce is packed with flavor, and couldn’t be easier to make. Store bought peach jam is pepped up with fresh garlic, fragrant..

Category: Protein