Vegetarian – Recette Magazine

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November 2, 2025

4 Hearty Chilis

This time of year we all want to bundle up inside with something warm and comforting. We’ve gathered four chili recipes that will warm you..

October 31, 2025

Meal Card: Sweet Potato Casserole with Mini Marshmallows

This creamy, dreamy sweet potato casserole is the perfect blend of savory and sweet, elevated by a golden, gooey topping of toasted mini marshmallows. It’s..

October 22, 2025

Cheesy Marinara Baked Gnocchi

Kids and the young at heart will love this easy and delicious dish. Tender gnocchi are roasted in garlic oil before roasting with tangy marinara..

October 13, 2025

Palak Paneer

Deliciously rich palak paneer is a staple dish from northern India. The two main ingredients in this dish are palak (spinach) and paneer (a soft..

October 10, 2025

Meal Card: Black Bean Quesadillas with Cilantro Lime Crema and Salsa

Enjoy everyone’s favorite Mexican staple, the incomparable quesadilla. Crisp flour tortillas are filled with melty pepper jack cheese and studded with black beans, charred corn,..

October 3, 2025

Meal Card: Family Size Eggplant Parm with Green Beans

Our classic 4-serving eggplant parm features tender pieces of fried eggplant draped in tangy marinara sauce and covered with melty mozzarella cheese. Paired with crisp..

September 29, 2025

Black Bean Soup

This umami-rich soup is hearty and comforting. Porcini mushrooms and soy sauce amplify the meaty flavors in this vegetarian dish, while ensuring the spotlight stays..

September 26, 2025

Meal Card: Tomato Soup & Pesto Tomato Flatbread

A warm bowl of tomato soup is comfort food at its finest. Double down on juicy tomato flavor with our pesto tomato flatbread. Each flatbread..

September 22, 2025

Revithia

Traditionally made in a clay pot known as a skepastaria, Revithia is a Sunday staple on the Greek island of Sifnos. For our take on..

September 11, 2025

Zucchini Bread

When you’ve got a bumper crop of zucchini, this is a great way to pack extra vegetables into your day. This zucchini bread is less..

September 6, 2025

How to Make Your Own Nut Milk

Creating your own nut milk is not only cost-effective and eco-friendly, but it is also easier to make than you might think. In terms of..

September 2, 2025

Meal Card: Grilled Vegetable Fusilli Pasta Bake

Our latest pasta bake delivers peak season produce anytime of year. Stretchy mozzarella brings layers of cheesy goodness and vodka tomato cream sauce adds a..

August 16, 2025

How to Sous Vide Corn on the Cob

There are a few easy ways to cook corn on the cob, so I admit I was a little dubious if it was going to..

August 6, 2025

Romesco Sauce

Romesco sauce is a vibrant both in color and in flavor. It is a pepper and almond based sauce that works well with everything from..

July 31, 2025

Tangy Tomato Baked Beans

We love traditional baked beans, but sometimes we want a break from all that smoky sweetness. This recipe is spicy, tangy, and tomatoey: the perfect..

Tag: Vegetarian