This steak taco plate brings together everything you love about a taco, but without the tortilla. Think rich black beans, bright yellow rice, piquant pico..
We’re making dinnertime quick and easy with this classic meal. Our simple meatball recipe comes together in a flash thanks to meatloaf mix (a blend of pork and beef), which is convenient and flavorful….
This classic Chinese-American takeout dish, despite the name, has nothing to do with Mongolian cuisine and actually originated in Taiwan. This sweet and savory meal..
Short ribs are one of the most versatile cuts of beef. They can be seared, glazed, braised, roasted, grilled, the list goes on and on. There are two reasons …
Chimichurri is an Argentinian condiment consisting of minced herbs, garlic, olive oil, and red wine vinegar. This herbaceous sauce is typically paired with grilled meats;..
Papa rellenas or “stuffed potatoes”, are a popular Peruvian dish that makes for some scrumptious appetizers. We love using leftover mashed potatoes for this recipe..
We couldn’t resist recreating this traditional Peruvian dish in Suvie. Flavored with soy sauce and vinegar, this stir-fry is a chifa dish, which seamlessly marries..
Empanadas are tasty turnovers popular all over South and Central America. Every region that enjoys empanadas has their own unique version made with a variety..
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